Deleted
Deleted Member
Posts: 0
|
Post by Deleted on Aug 21, 2008 5:02:23 GMT
I sold my sakura so there won't be any demonstrations for me until I get my Kokoro Ichi and chances are I probably won't want to cut with it, just look at the pretty!
|
|
Deleted
Deleted Member
Posts: 0
|
Post by Deleted on Jul 20, 2009 7:40:21 GMT
It's been a while since I've been cutting and even longer since I've had anything I thought would be worthy of sharing - been busy with my clinical placements and research.
Anyway, I had a few friends around the other day who were interested in learning how to cut so I bought some pool noodles and we had a fun (and successful) day. However I had a few whole and part noodles left over so I thought I'd try something and... well here's the result of a little practice!
I hope you enjoy the short video and as always, feedback is most welcome - I'm still trying to learn!
|
|
Deleted
Deleted Member
Posts: 0
|
Post by Deleted on Jul 20, 2009 17:23:58 GMT
Great cutting on those empties Vyapada. They are very tricky indeed. Excellent explanation too. +1
|
|
Deleted
Deleted Member
Posts: 0
|
Post by Deleted on Jul 21, 2009 1:14:59 GMT
Thanks mate
|
|
Deleted
Deleted Member
Posts: 0
|
Post by Deleted on Jul 21, 2009 2:42:37 GMT
Nice Vy, those pool noodles are hard to cut even when they are stuck on something.
I didn't see your paper cutting earlier, that was nice too. Have you cut anymore freestanding paper? Would you share how you set it up?
Thanks, Debbie
|
|
Deleted
Deleted Member
Posts: 0
|
Post by Deleted on Jul 21, 2009 3:03:41 GMT
Hi Debbie, thanks I haven't tried it recently as even a slight breeze keeps on blowing them over (definitely an indoors activity; I seem to have only had a few lucky days at my place) but what I found worked was to keep a an unfolded newspaper rolled up (not too tightly and an elastic band seemed to work well) for a few days and then it would remain in a nice tube when unraveled and sitting on its end.
|
|