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Post by Deleted on Jun 12, 2009 14:29:31 GMT
Okay, I know this is blasphemy, and I know most everyone in here will jump on me and say, "NO! Don't do it!" But I am determined. So here's my question: I am planning a short film shoot with a sword involved. Looking to use the Paul Chen Side Sword: www.sword-buyers-guide.com/side-sword.htmlI just love the look of that blade, and it fits the film concept perfectly. It serves as sort of a centerpiece, so needs to be aesthetically pleasing in closeup shots. Of course safety is of the utmost importance, so I wouldn't dream of using it sharp. I need to blunt it. Really. So what's the best way to do it, and do you know of any place that will do it for me when I order? Sellers sharpen for a small fee, so I figured why not "unsharpen"? I should mention that the script does not call for any blade-to-blade contact. In fact, it calls for no contact at all. Mostly just swinging into thin air. I know there is a practical version of the Side Sword. I rather like the wire wrap on the functional one, but I could go without that. However, the blade shape is pretty important for me, as well as blade length. The practical one is six inches longer. 30" was about what I was looking for, and I thought I was going to have to go with a smallsword. But this one is just perfect. In order to atone for my sacrilege, I do plan to purchase an identical blade for my own collection and keep it sharp. Any help or suggestions would be greatly appreciated. Thanks! ~Chris
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Post by Brendan Olszowy on Jun 12, 2009 14:47:57 GMT
Hi Chris, cool choice of sword.
Just grab a smooth file, or mill file and hold it across the edge perpendicular, and draw it back and forth. Secure the blade in a padded vice. Wear kevlar gloves for sure, and a respirator to be safe. Finish by sanding with 180 grit abrasive on a cork block to take off any burrs or sharp corners. Depending how blunt you want it, it shouldn't take more than half an hour and a few drops of sweat.
I love the hilt on that one. I'll buy it off you if you dont want it when you're done filming with the wrecked sword.
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Post by Deleted on Jun 12, 2009 15:42:17 GMT
Brendan, thanks for the tip! Sounds simple enough. Just wanted to make sure I wasn't missing any pitfalls or anything.
I will probably end up keeping the sword, but if I decide to sell it I'll keep you in mind before posting on ebay. It is a great looking sword, as are most Paul Chen creations. Thanks again!
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Post by Brendan Olszowy on Jun 15, 2009 12:27:11 GMT
I'd appreciate it. Let me know if you have any further queries. Remember the kevlar gloves...
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Post by Deleted on Jun 15, 2009 12:51:42 GMT
Did you know there are two different versions of this Side Sword? Yes, one is sharp and one is already blunted. The blunt one is called the Practical Side Sword. Here's a link SH2279 -- Practical Side Sword The sharp on is here SH2203 -- Side SwordSo, perhaps instead of taking a file to a sharpie, just get one that was meant to do what you are intending to do in the first place. Just my 2 cents.
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Post by Brendan Olszowy on Jun 15, 2009 12:58:13 GMT
I know there is a practical version of the Side Sword. I rather like the wire wrap on the functional one, but I could go without that. However, the blade shape is pretty important for me, as well as blade length. The practical one is six inches longer. 30" was about what I was looking for, and I thought I was going to have to go with a smallsword. But this one is just perfect. www.coltelleriacollini.it/intershop/Large800/5088.jpg
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Post by Deleted on Jun 15, 2009 22:17:03 GMT
Did you know there are two different versions of this Side Sword? Yes, one is sharp and one is already blunted. The blunt one is called the Practical Side Sword. Here's a link SH2279 -- Practical Side Sword The sharp on is here SH2203 -- Side SwordSo, perhaps instead of taking a file to a sharpie, just get one that was meant to do what you are intending to do in the first place. Just my 2 cents. He said that he knows about the practical version in his original post.
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Post by Deleted on Jun 20, 2009 1:10:13 GMT
So what's the best way to do it, and do you know of any place that will do it for me when I order? I sell those swords, and I do regularly blunt down sharps. Drop me a line if you're still looking for a place to order and have it blunted for you.
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